Abramyan V. V., Grigoryan L. G., Kazaryan A. S.
Gastrointestinal nematodoses cause of microflora contamination and accelerated timing of sheep meat spoilage
Bagretsova A. A., Balysheva N. S., Kozhukovskaya V. V., Petrova O. G.
Dynamics of antibody formation in calves during postnatal ontogenesis in lung diseases of viral etiology
Bassauer G. M.
Effect of the drug "Sufferrovit" on the restoration of physical activity of service dogs
Grigoryan L. G. Akopian A. R. Shcherbakov O. V., Abramyan V. V., Grigoryan V. V.
Monitoring of dog leishmaniasis in Yerevan and its environs
Dutova O. G.
Treatment of cat gingivostomatitis with lemon monard oil extract
Zavalishina O. M.
Quality characteristics of homemade cookies with the addition of rose hips powder
Ishmukhametov K. T.
Changes in structural and functional characteristics thyroid glands in sheep due to long-term stay in the zones of emergency release of the Chernobyl nuclear power plant
Mazilkin I. A.
Influence of anatomical and morphological features of udder on dairy productivity of cows
Makhmudov K. B., Sattori I.
Efficacy of associated vaccine in dysfunctional foci of salmonellosis and pasteillosis of sheep
Moiseeva K. V., Chentsova A. E.
Use of bacteriophages in the treatment of infected wounds
Parakhina O. I., Savkina O. A., Kuznetsova L. I., Gavrilova T. A.
Development of gluten-free bread biotechnology
Prudnikova E. V., Stekolnikov A. A.
Factors affecting corneal healing after cataract phacoemulsification in dogs
Smirnova E. S., Razhina E. V.
Characterization of microorganisms of fermentation processes
Tiunov V. M., Chebotok E. M.
Antioxidant activity study red currant berries
Framudu T., Lobastov A. A., Korzhov S. I.
Social benefits of organic production systems
Shusharin A.D., Saiko S. G.
Effect of carbamide on blood nitrogenous content and milk productivity of cows
